Baked Camembert Bread Bowl

Recipes
Written By Simona Nicolini

Ingredients

  • Unicorn Camembert

  • 40g of butter

  • Olive oil

  • 1 circular bread loaf

  • Unicorn Cheese Camembert with Quince Dip (optional)

baked-camembert-bread-bowl-01.jpg
baked-camembert-bread-bowl-03.jpg
baked-camembert-bread-bowl.jpg
baked-camembert-bread-bowl-04.jpg

Preheat the oven to 180˚C.

Cut off the top of the bread loaf and create a hole large enough to fit the Camembert.

Add around 40 grams of butter and a drizzle of oil into the hole.

Place the Camembert inside. It is optional to cut the top layer off the Camembert before placing inside the bread hole.

Bake for 15 minutes and serve with crackers and our Unicorn Cheese Camembert Dip!

Enjoy!


Simona Nicolini
Previous

Baked Unicorn Camembert
Next

Baked Brie and Apple Pastry Puff