Stage 4
Setting of the milk


Stage 5
Cutting of the curd to separate the whey


Stage 7
Pouring of curd into moulds


Stage 7
Draining whey from curd in moulds


Cheese fresh from moulds


Stage 11
Fresh cheese in curing room with day one mould growth

 

 




Stage 13
Cheese being wrapped by our packaging machine


Stage 13
Cheese being boxed ready for dispatch

Stage 13
Cheese is being date stamped and boxed into shippers for delivery

Stage 14
Loading the final product for delivery
Snow Brand Australia Pty Ltd

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